1. Determination of melamine in dairy products
2. Determination of pantothenic acid in dairy products
3. Determination of benzoic acid and sorbic acid in dairy products
4. Determination of taurine in dairy products
5. Determination of niacin and nicotinic acid in dairy products
6. Determination of vitamins A and E in dairy products
7. Determination of β-carotene in dairy products
8. Determination of LGG in dairy products
9. Rapid detection of melamine in dairy products
10. Determination of dicyandiamide in dairy products
11. Determination of vitamin D in dairy products
12. Determination of vitamin E in vegetable oil
13. Determination of benzoic acid, sorbic acid and sodium saccharin in beverages
14. Determination of benzoyl peroxide in wheat flour
15. Determination of acesulfame in beverages
16. Determination of benzoic acid and sorbic acid in meat products
17. Determination of malachite green in aquatic products
18. Determination of 4-methylimidazole in cola
19. Determination of maleic acid and fumaric acid in starch
20. Determination of stevioside content in food additive stevia
21. Determination of chloramphenicol in water
22. Determination of oxytetracycline, tetracycline and chlortetracycline
23. Determination of diethylstilbestrol
24. Determination of clenbuterol - ractopamine
25. Determination of clenbuterol - clenbuterol Hydrochloride
26. Simultaneous determination of ractopamine and nicotinic acid clenbuterol
27. Determination of 15 aldehydes and ketone derivatives by HPLC
28. Determination of vitamin A in feed
29. Determination of vitamin E in feed
30. Determination of pantothenic acid in feed
31. Determination of niacin and folic acid in feed
32. Determination of vitamin B1 in feed
33. Determination of vitamin B2 in feed
34. Determination of vitamin B6 in feed
35. Determination of vitamin B12 in feed
36. Determination of vitamin K3 in feed
37. Determination of vitamin D3 in feed
38. Determination of amino acids in feed
39. Determination of adenosine in Chinese medicine
40. Determination of amine O in Astragalus
41. Determination of puerarin in cold medicine
42. Determination of ginsenosides
43. Determination of parabens in capsules
44. Determination of pigmentsDetermination of pigment in capsules in capsules
45. Determination of mannose in Dendrobium candidum
46. Determination of glycyrrhizin and glycyrrhizic acid in licorice
47. Determination of Chrysophanol and Orange Yellow Cassia in Cassia
48. Determination of oridonin
49. Determination of gallic acid in Penthorum
50. Determination of six amino acids by HPLC
51. Determination of ibuprofen by HPLC
52. Determination of carbaryl in drinking water
53. Determination of cephalosporin antibiotics in drinking water
54. Determination of sulfonamides in drinking water
55. Determination of rust in drinking water
56. Determination of glyphosate in drinking water (derivatization + fluorescence detector)
57. Determination of synthetic colorants (Lemon yellow, amaranth, carmine, sunset yellow, bright blue)
58. Determination of p-carboxybenzaldehyde and p-methylbenzoic acid in industrial terephthalic acid