- Analysis of frankincense essential oil compositions by GC-MS
1 Instruments and reagentsGC-MS3100gas chromatograph/mass spectrometer (EAST & WEST ANALYTICAL INSTRUMENTS, INC); Equity-5 (30m×0.25mm×0.25um)silica capillary column;1 m...
- Analysis of blueberry flavor compositions by GC-MS
1 IntroductionFlavor compounds, also known as blended fragrance, are blend of various flavors artificially formulated to have a specific fragrance. Flavors and fragrances can...
- Analysis of corn flavor compositions by GC-MS
1 Instruments and reagentsGC-MS3100gas chromatograph/mass spectrometer; 1 mLmicroinjector; corn flavor sample2 Analysis conditionsMSconditions:EI source; ion source temperature: 2...
- Analysis of cheese flavor compositions by GC-M
1 Instruments and reagentsGC-MS3100gas chromatograph/mass spectrometer; 1uLmicroinjector; cheese flavor sample2 Analysis conditionsMSconditions:EI source; ion source temperature:150...
- Analysis of pineapple flavor compositions by GC-MS
1 Instruments and reagentsGC-MS3100Gas Chromatograph/Mass Spectrometer;1 mLmicroinjector; pineapple flavor sample2 Analysis conditionsMSconditions:EI source; ion source temperature:...